Masters of the land and proud of their craft, the Cooperative's wine growers all share a love of their vineyards. All year round they tend to their vines while, in the winery, they make and market the wines. Back when it was founded, the wine cooperative consisted of 116 wine growers. Three years later, they were 180, and today their number exceeds 400 members. United and determined, creative and innovative, these wine growers represent a veritable raw talent which plays a crucial role in the development of the local area, the conservation of the environment and the preservation of the region's rural activity. A blend of Chardonnay, Pinot Noir and Gamay from hand harvested grapes. Also using Methode Traditionnelle production and maturation is carried out for 12 months in order to get an optimum freshness. Clear and shiny pink, fresh and intense notes of red fruits.