France | Bordeaux, Saint Estephe | Black Fruits, Earthy, Full Bodied | Cabernet Franc, Cabernet Sauvignon, Merlot |
Located just West of the village of Saint-Estèphe, Château de Pez with its 48 hectares is, alongside Calon-Ségur, the oldest viticultural estate in the appellation. In 1452, Squire Jean de Briscos ruled the estate; in 1526, records show that the “noble man” Ducos was Master, followed by Jean de Pontac in 1585. The Pontac family, who also created Haut-Brion, gave Pez its vineyards. The property remained in the hands of descendants until the French Revolution. Sold as a property of the state, the Domaine belonged to the Tarteiron, Balguerie, Lawton, du Vivier, Bernard, and Dousson families in succession. Champagne Louis Roederer purchased the estate in June 1995 and immediately set about improving the vineyards and cellars. 1996 was the first vintage made entirely under the new ownership, and quality has been improving ever since. The wines of Château de Pez have an attractive tannic structure worthy of further ageing. They are sometimes referred to as the ‘Pomerols’ of Saint-Estèphe, in part due to the smooth roundness brought to the wine by the Merlot vines grown on the exceptional soils. They tend to be dark in colour and have great length, body and distinction and are best appreciated after 5+ years.